Vegan Black Forest Cake - Puratos

Ingredients

Working Method:

1. Cake

Place the ingredients in the mixing bowl and blend together for 1 minute on low speed using the paddle attachment
Scrape down bowl and mix for an additional 4 minutes on medium speed
Spread a thin layer of batter evenly on entire surface of non-stick paper or slip mat baking sheet.
Bake Temperature: 220^oC
Bake Time: 6-8 minutes
Allow to cool before proceeding
Cut sheet into 9-inch round

2. Ambiante

Whip Ambiante with a whip attachment until hard peak is obtained.

Assembly for a two-layer cake

Apply a layer of Topfil Plus Cherry on two layers
Pipe prepared Ambiante on top of cherry filing and place one layer over the other.
Place the last layer over the 2^nd and decorate as seen in photo or as desired. The surface has 2 layers.

About this recipe

Complexity level:

This Vegan Black Forest Cake combines rich vegan chocolate cake layers with cherry fruit filling and non-dairy whipped topping.

Discover

Related recipes

Vegan Blueberry Vanilla Frosted Cupcakes

Mini Raspberry Filled Vegan Chocolate Loaf Cakes

Raspberry Red Rose Cupcakes

Apple Crumble Cheesecake

Babassionata

Winter Wonderland Cake

Holiday Trifles

Blueberry Cream Cheese Individual layer Cakes

Mini Swiss Rolls

© Puratos Group 2022

Privacy