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High In Fibre Bread Loaf

Ingrédients

Working Method

Découvrez Nutrition info

228.35Kcal
Energy

956.57Kj
Energy

2.32g
Fat

0.5g
Saturates

39.74g
Carbohydrates

1.58g
Sugars

*

Recipes
Traditional Sprouted Rye Loaf
Traditional Sprouted Rye Loaf
Discover our Traditional Sprouted Rye Loaf recipe, a delightful addition to your bakery selection. This loaf combines the juicy goodness of our sprouted rye grains, the tangy flavor of sourdough, and a touch of whole wheat flour for a deeply satisfying experience. With its artisanal look and delicious taste, this loaf adds undeniable value to your bakery's offerings.

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