Using a paddle, mix Satin Moist’R Cake, liquid eggs, oil and water for 1 minute on 1st speed, then scrape bowl and mix for another 4 minutes on 2nd speed
Fill lined muffin pan with plain batter
Top each muffin with 7 grams of chocolate chunks and bake
Bake Temperature: 180 ºC / 356 ºF
Oven Type: Deck
Bake Time: 20-23 minutes
Baking time and temperature are based on oven used and batter weight
2. Filling
Remove muffins from pan and allow to cool completely before filling with Cremfil Ultim Dark
Using a pastry bag fitted with a nose tip, proceed in filling with Cremfil Ultim Dark 20-80, 20 grams each muffin
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