Puratos offers a range of specialty mixes and bases, allowing you to offer the very best while taking advantage of our convenient, consistent products.
Easy New York Bagel allows you to bake perfect New York-style bagels with the perfect balance of chewiness and soft texture.
Salt, sugar, malted barley flour, wheat flour, mono and diglycerides, vegetable oil (canola and/or soya),ascorbic acid, l-cysteine hydrochloride, xylanase, amylase.
This no time dough allows you to make a variety of crusty breads and rolls that deliver with a mild sourdough flavour.
A delicious, wholesome and versatile bread base that delivers a slightly sweet flavour profile.
Make cinnamon buns, raisin bread, hot cross buns, brioche and panettone with this excellent sweet dough base.
This unique bread base produces a popular and distinctive San Francisco style sourdough taste profile.
The IBCCs provide customers with the facilities and tools to develop specific bakery finished goods, and to research and test new applications before starting production.