Venetian Kreme

Our cream fillings are especially designed for bakery and patisserie goods. It offers outstanding stability during pumping, baking and freezing, has great taste and offers a long shelf life. Our cream fillings can be applied before and after baking and can be used in ambient-stored bakery and patisserie goods.

  • Ready to use
  • Can be stored unopened at ambient temperature for 9 months
  • Shelf stable & bake stable
  • Freeze/thaw stable

Customer advantages

  • The convenience of a ready-to-use filling
  • Can be used in ambient-stored bakery and patisserie goods

Consumer advantages

  • Smooth and melting texture

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Ingredients:

Water, Sugars (glucose-fructose, sugar), Modified corn starch, Salt, Sodium Alginate, Potassium sorbate, Titanium dioxide, Artificial Flavor, Phosphoric Acid, Pectin, Artificial color (FD&C Yellow #5, Salt, FD&C Yellow #6, Amaranth), Tricalcium phosphate.

Our cream fillings are especially designed for bakery and patisserie goods. It offers outstanding stability during pumping, baking and freezing, has great taste and offers a long shelf life. Our cream fillings can be applied before and after baking and can be used in ambient-stored bakery and patisserie goods.

  • Ready to use
  • Can be stored unopened at ambient temperature for 9 months
  • Shelf stable & bake stable
  • Freeze/thaw stable

Customer advantages

  • The convenience of a ready-to-use filling
  • Can be used in ambient-stored bakery and patisserie goods

Consumer advantages

  • Smooth and melting texture

View full description

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