Puratos offers a range of specialty mixes and bases, allowing you to offer the very best while taking advantage of our convenient, consistent products.
Puravita brings together the taste, health and satisfaction that only grains and seeds can offer. All Puravita breads have improved nutritional values, making them a perfect contributor to a healthy balanced diet. Clean(er) Label
- Kosher Pareve COR322
- BRC Global Standard Certification – Grade A
- Ease of use
- Consistency
- Nutritious breads
Customer advantages
- A great taste
- Outstanding Quality
- Better nutritional values thanks to lower fat content
Consumer advantages
- A great taste
- Endless tastes, textures and new finished products
- Optimized freezer shelf-life
Flax seeds, milled flax seeds, honey powder (refinery syrup, honey), dry molasses (molasses, wheat starch,
silicon dioxide, soya lecithin), malted barley flour, salt, wheat bran, whole wheat flour, wheat gluten,
vegetable oil (canola and/or soya), ascorbic acid, lipase, xylanase, amylase.
Usage rate / recipe:
30% on flour weight (provides approximately 180 ppm of ascorbic acid when used at suggested rate)
Application / method:
Used for the production of wholesome breads and buns made with flax seeds
