Non-Filled Bar

Puratos ingredients to create Non-Filled Bar

Belcolade Origin Vietnam Milk

A milk chocolate with 45% cocoa is made with Trinitario cocoa that is grown in Vietnam's Mekong Delta. This chocolate has a subtle combination of flavours, including toffee, coffee and cooked milk as well as acid cocoa.

Belcolade Selection Dark Supreme

An intense cocoa taste with tones of earth and coffee. Made with natural vanilla.

Belcolade Selection White

Our perfectly well balanced standard reference, which is the most preferred in the white chocolate market.

Belcolade Selection Dark 60%

A 60% slightly sweet dark chocolate with a strong cocoa aroma. Medium viscosity, ideal for coating, drizzling, molding and dipping.

Belcolade Selection Dark Extra

Real Belgian chocolate characterized by a warm, relatively sweet aroma with a round cocoa taste and a note of coffee.

Belcolade Selection Milk Caramel

An original milk chocolate with a lively caramel taste.

Belcolade Selection Noir

Our 55% dark chocolate reference offering a perfect balance between bitterness & sweetness. Medium viscosity, ideal for coating, drizzling, molding and dipping.