Develop great tasting and healthy breads with Softgrain

17 Jan 2017

Softgrain is a blend of grains and seeds infused with flavour from natural fermentation to provide you with a unique range of ready-to-use solutions for your multigrain breads.

Please see associated Press Release for more information.

Which ingredient do you need?

Which finished product are you making?

Bakery Crusty Items

Bakery Soft Items

Viennoiserie

Which ingredient do you need?

Which finished product are you making?

Patisserie Cake Items

Fine Patisserie Items

Fried Items

Which ingredient do you need?

Which finished product are you making?

Chocolate Items

Softgrain

Select a country

A

B

C

D

E

F

G

H

I

J

L

M

N

P

R

S

T

U

V