Acti-Ovo CL

Plain Cake

Don’t let eggs break your cake business. Ensuring a steady supply of quality eggs at the right price is a challenge, especially when eggs can make up to 40% of the cake batter cost. Puratos has ‘hatched’ a great cost-eff ective solution: Acti-Ovo, the egg replacement product for your cakes and cookies.

Acti-Ovo helps you to replace from 20% up to 40% of the eggs in your sweet goods, giving you an egg cost reduction without compromising on quality of the finished application

  • Cost and efficiency
  • Piece of mind
  • Simple ingredient declaration
  • Easy-to-use and scale

Show more

Customer advantages
  • Cost savings
  • Peace of mind
  • Simple ingredient declaration
  • Easy-to-use and scale
  • Can be stored in ambient temperature for 6 months
Ingredients

Modified milk ingredients, wheat flour, baking powder, wheat gluten, carboxymethylcellulose, vegetable oil(canola and/or soya), lipase, natural colour (beta carotene), maltodextrin, protease.

Discover related products

Cremfil Silk Vanilla

Cremfil Silk Vanilla is a smooth and creamy filling with hints of dairy and an authentic vanilla taste profile made with natural flavours and colours.Excellent bake and freeze/thaw stability as well as a silky texture and a clean cut. No artificial flavours or colours.

Puratop Silky Smooth Vanilla Icing

This ready-to-use classic vanilla buttercrème icing is perfect for decorating cakes. Free of partially hydrogenated fat. Suitable for Vegan diets.

Cremfil Chocolate

An all purpose dark chocolate flavoured filling with a rich chocolate flavour.

Cremfil Lemon

An all purpose lemon filling made with real lemon juice.

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Read more

Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Read more